Adventures among vineyards: 5 ways to discover the Penedès after visiting us
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FO-22, a new experimental wine showing the potential of the forcada ancestral variety
The art of wine recycling: How to give a second life to wine bottles
Wine & Meat Bar by Jean Leon: a food and wine experience in the Pyrenees
Welcome PV-20!
Ideas for a Weekend with a Focus on Wine
What is the origin of the word “vino”?
The Incomparable Land of the Penedes
Jean Leon wins three medals at the 2021 Vinari Awards
Jean Leon obtains the V-label seal of the Spanish Vegetarian Union
Jean Leon, 60 years of a winemaking dream conceived in Hollywood and materialized in the Penedès.
Jean Leon: 60 years of the winery with the most glamour
Interview with Mireia Torres, Director of Innovation and Knowledge at Familia Torres
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