Adventures among vineyards: 5 ways to discover the Penedès after visiting us
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FO-22, a new experimental wine showing the potential of the forcada ancestral variety
The art of wine recycling: How to give a second life to wine bottles
“Honesty is a rare commodity. Here it normally comes late.”
Five Seaside Restaurants You Won’t Want to Miss
“TV used to bring families together and now it seems to do the exact opposite”
Layover 13: Islands special. Sicily and Sardinia
Danny and Sandy For a Day
Can Boqueta (Sóller): leave it all up to the chef
“In the future, we'll stay young longer”
Jean Leon, 60 years of a winemaking dream conceived in Hollywood and materialized in the Penedès.
Jean Leon: 60 years of the winery with the most glamour
Interview with Mireia Torres, Director of Innovation and Knowledge at Familia Torres
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