{"id":2322,"date":"2016-06-03T00:00:00","date_gmt":"2016-06-03T00:00:00","guid":{"rendered":"https:\/\/jeanleon.com\/2016\/06\/03\/winelover-foodie-community-of-gourmets\/"},"modified":"2024-03-20T11:34:41","modified_gmt":"2024-03-20T11:34:41","slug":"winelover-foodie-community-of-gourmets","status":"publish","type":"post","link":"https:\/\/jeanleon.com\/en\/winelover-foodie-community-of-gourmets\/","title":{"rendered":"#Winelover & #Foodie: a Community of Gourmets"},"content":{"rendered":"

Human beings are sociable by nature<\/strong>. We like engaging with others, especially if we have shared interests in common. Some of us might belong to a group of runners or spinning enthusiasts or ski aficionados or racketball players.<\/p>\n

 <\/p>\n

But sports aren’t the only thing that brings us together. We increasingly seek out others who share our love of food and wine<\/strong>. You know what we’re talking about, right? If you’ve read this far, you probably do.<\/p>\n

 <\/p>\n

We live in an era that loves to label<\/strong>. We like defining things that we see as part of our identity with a single word. So much so that by now entire communities have grown up around these tags. For example, #runners, #freeriders or #finishers, which express sports-related identities.<\/p>\n

 <\/p>\n

Others, like #winelover or #foodie, refer to our passion for food and good wine. These are the two tags we want to talk about. Make no mistake, a #runner can also be a #winelover. Of course they can, but right now we’re going to focus on the gourmets<\/strong>. Come to think of it, that’s a pretty good hashtag. Perhaps we’ll get back to that later.<\/p>\n

 <\/p>\n

At the time this article was written, #winelover had over 600,000 posts on Instagram<\/strong> worldwide. If you think that figure is impressive, wait until you see the #foodie score:<\/strong> over 29 million. <\/strong>Is this just a passing fad? The numbers say otherwise!<\/p>\n

 <\/p>\n

Social networks, especially Instagram, have flooded our day-to-day lives with spectacular dishes<\/strong>. They’re almost works of art. It’s a feast for the eyes with more and more Instagramers recommending interesting recipes, restaurants or bars.<\/p>\n

 <\/p>\n

Clearly an excellent opportunity for brands and restaurants<\/strong> to attract customers, as well as giving people with gifted palates and good taste a chance to promote themselves online. What do we mean by \u201cpromoting\u201d yourself? Getting \u201clikes,\u201d of course, but also some cash.<\/p>\n

 <\/p>\n

The #foodie and #winelover tags usually go hand in hand. Good food is always associated with good wine<\/strong>. This is why it’s interesting to search social media and discover the many recommendations our \u201cfriends\u201d are sharing with us.<\/p>\n

 <\/p>\n

Their tips in picture form are particularly handy when it comes to picking a wine or restaurant<\/strong>.<\/p>\n

 <\/p>\n

Social media is exerting an increasingly direct influence on our decisions. <\/strong>For all of you gourmets out there, we highly recommend you keep your eye on gastronomy-related hashtags. We’re certain you’ll discover things you never even imagined.<\/p>\n

 <\/p>\n

So if you’re a #foodie or a #winelover<\/strong>, make sure to follow us and enjoy our wines! \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Human beings are sociable by nature. We like engaging with others, especially if we have shared interests in common. Some of us might belong to a group of runners or spinning enthusiasts or ski aficionados or racketball players.   But sports aren’t the only thing that brings us together. 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