{"id":2144,"date":"2020-07-22T00:00:00","date_gmt":"2020-07-22T00:00:00","guid":{"rendered":"https:\/\/jeanleon.com\/2020\/07\/22\/destins-gastronomics-a-prop-de-casa-amb-els-que-somiem\/"},"modified":"2023-08-18T09:26:08","modified_gmt":"2023-08-18T09:26:08","slug":"destins-gastronomics-a-prop-de-casa-amb-els-que-somiem","status":"publish","type":"post","link":"https:\/\/jeanleon.com\/ca\/destins-gastronomics-a-prop-de-casa-amb-els-que-somiem\/","title":{"rendered":"Destins gastron\u00f2mics (a prop de casa) amb els que somiem"},"content":{"rendered":"\r\n

La pand\u00e8mia del Coronavirus ha provocat que molta gent acostumada a viatjar fora de les nostres fronteres opti per fer un turisme de proximitat. M\u00e9s proper, m\u00e9s local. Sens dubte, \u00e9s una bona not\u00edcia pel sector del turisme a Espanya. \u00c9s probable que disminueixin les reserves d’estrangers, per\u00f2 en canvi, el turisme nacional es reactivar\u00e0.<\/p>\r\n\r\n\r\n\r\n

Davant d’aquesta situaci\u00f3, i per a aquells que encara no tinguin clar qu\u00e8 fer aquest estiu, avui us proposem set destinacions tur\u00edstiques a tenir molt en compte. A m\u00e9s, hi afegim una variable: la gastronomia. Teniu les maletes preparades? Comencem!<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Sant Sebasti\u00e0<\/strong><\/h2>\r\n\r\n\r\n\r\n

\u00c9s sens dubte una de les joies del nostre pa\u00eds. Una ciutat plena d’encant i amb molts al\u00b7licients. Un d’ells, el menjar. \u00c9s el parad\u00eds per a tots aquells que els agradi menjar b\u00e9. Es pot menjar en restaurants amb estrella (Akelarre, Arzak i Mart\u00edn Berasategui) o fer uns pinxos, un costellam o un bacall\u00e0 amb pebrots al casc vell de la ciutat. L’entorn \u00e9s immillorable i si fa bona temperatura, la platja de la Concha \u00e9s el millor lloc per fer una remullada.<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Santiago de Compostel\u00b7la<\/strong><\/h2>\r\n\r\n\r\n\r\n

Podria ser Santiago o qualsevol ciutat de les terres gallegues per\u00f2 la qualitat dels productes gallecs, tant de la mar com de l’horta, han fet de Santiago una destinaci\u00f3 culinari \u00fanica. Fondes, pulper\u00edas, marisqueries o fins i tot churrasquer\u00edas … l’oferta \u00e9s inigualable i apta per a qualsevol paladar i qualsevol butxaca. Per\u00f2 sens dubte, \u00e9s una destinaci\u00f3 ideal per als amants del marisc.<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Granada<\/strong><\/h2>\r\n\r\n\r\n\r\n

Una ciutat bonica per dins i per fora. L’oferta gastron\u00f2mica de la ciutat andalusa passa b\u00e0sicament per les tapes i els platillos. Una destinaci\u00f3 per a aquells a qui els agrada anar de tapes i canyes, amb els amics o amb la fam\u00edlia.<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Madrid<\/strong><\/h2>\r\n\r\n\r\n\r\n

Una de les ciutats espanyoles amb un ventall gastron\u00f2mic m\u00e9s complet. De la mateixa manera que passa a Sant Sebasti\u00e0, les opcions poden passar per degustar un men\u00fa degustaci\u00f3 en restaurants amb tres estrelles Michelin, com \u00e9s el DiverXO del xef Daviz Mu\u00f1oz, demanar un entrep\u00e0 de calamars al costat de la Pla\u00e7a Major o seure en un restaurant de men\u00fa diari i menjar-te uns \u201ccallos\u201d a la madrilenya o un t\u00edpic \u201ccocido\u201d madrileny.<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Val\u00e8ncia<\/h2>\r\n\r\n\r\n\r\n

\u00c9s impossible pensar en La Comunitat Valenciana i que no se’t vingui a la ment un bon plat de paella. La paella \u00e9s, possiblement, el plat espanyol m\u00e9s fam\u00f3s del m\u00f3n. I sempre la mateixa pregunta: Qu\u00e8 porta la paella tradicional? La recepta original es prepara amb tot ingredients mediterranis: arr\u00f2s bomba, pollastre, conill, mongetes verdes, garraf\u00f3n (un tipus de mongeta), tom\u00e0quet trossejat, roman\u00ed, safr\u00e0 i oli d’oliva. I per descomptat, ve cuinada en una paella.
Sens dubte, si no has visitat la Terreta, ho tens pendent. \ud83d\ude42<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Sevilla<\/h2>\r\n\r\n\r\n\r\n

Igual que Granada, Sevilla presumeix de ser una de les ciutats m\u00e9s famoses pel \u00abtapeo\u00bb. Cada dia, milers de visitants acudeixen a la capital andalusa per a veure la Giralda, la Torre de l’Oro i el barri de Triana, per\u00f2 tamb\u00e9 per a gaudir d’un bon gaspatxo, el fam\u00f3s \u2018<\/em>pesca\u00edto frito\u2019 i caz\u00f3n o cua de bou.<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Barcelona<\/strong><\/h2>\r\n\r\n\r\n\r\n

La capital catalana \u00e9s una de les meques de l’alta gastronomia. Noms com Albert Adri\u00e0, Jordi Cruz o Carme Ruscalleda han fet de Barcelona el lloc idoni per als amants dels restaurants amb estrella Michelin. Per\u00f2 com passa en altres ciutats, aquesta oferta no s’acaba aqu\u00ed. Pinxos, patates braves, i tot tipus de tapes completen una de les millors ofertes gastron\u00f2miques a nivell mundial. Sense oblidar-nos del mercat de la Boqueria, un must<\/em> obligatori per passejar i picar alguna cosa. \ud83d\ude09<\/p>\r\n\r\n\r\n\r\n

Ja ho veieu, segurament algunes d’aquestes ciutats ja les heu visitat, per\u00f2 sempre \u00e9s bonic tornar-les a visitar. I si no \u00e9s aix\u00ed, ara \u00e9s un bon moment per descobrir-les. Agafeu el cotxe, i munteu-vos un viatge pel nostre territori. Segur que no ho oblidareu.<\/p>\r\n","protected":false},"excerpt":{"rendered":"

La pand\u00e8mia del Coronavirus ha provocat que molta gent acostumada a viatjar fora de les nostres fronteres opti per fer un turisme de proximitat. M\u00e9s proper, m\u00e9s local. Sens dubte, \u00e9s una bona not\u00edcia pel sector del turisme a Espanya. \u00c9s probable que disminueixin les reserves d’estrangers, per\u00f2 en canvi, el turisme nacional es reactivar\u00e0. […]<\/p>\n","protected":false},"author":1,"featured_media":2145,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[],"class_list":["post-2144","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia-ca"],"yoast_head":"\nDestins gastron\u00f2mics (a prop de casa) amb els que somiem - Jean Leon<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jeanleon.com\/ca\/destins-gastronomics-a-prop-de-casa-amb-els-que-somiem\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Destins gastron\u00f2mics (a prop de casa) amb els que somiem - Jean Leon\" \/>\n<meta property=\"og:description\" content=\"La pand\u00e8mia del Coronavirus ha provocat que molta gent acostumada a viatjar fora de les nostres fronteres opti per fer un turisme de proximitat. M\u00e9s proper, m\u00e9s local. Sens dubte, \u00e9s una bona not\u00edcia pel sector del turisme a Espanya. \u00c9s probable que disminueixin les reserves d’estrangers, per\u00f2 en canvi, el turisme nacional es reactivar\u00e0. 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