{"id":1901,"date":"2017-04-19T00:00:00","date_gmt":"2017-04-19T00:00:00","guid":{"rendered":"https:\/\/jeanleon.com\/2017\/04\/19\/varietats-i-hectarees-una-una\/"},"modified":"2023-09-04T09:32:06","modified_gmt":"2023-09-04T09:32:06","slug":"varietats-i-hectarees-una-una","status":"publish","type":"post","link":"https:\/\/jeanleon.com\/ca\/varietats-i-hectarees-una-una\/","title":{"rendered":"Varietats i hect\u00e0rees, una a una"},"content":{"rendered":"

A vegades conv\u00e9 aturar-se per analitzar amb detall, alguns aspectes del m\u00f3n del vi que s\u00f3n rellevants i que, com a consumidors, algunes vegades es desconeixen. \u00c9s el cas de les varietats de ra\u00efm que es cultiven a Espanya i Catalunya. Sabeu quantes hect\u00e0rees de vinyes hi ha a Espanya? Sabeu quantes es destinen a vins blancs i quantes a vins negres?<\/p>\n

\"GENERAL\"<\/p>\n

Segons dades de \u201cEncuesta de Vi\u00f1edo 2015\u201d al territori nacional hi ha m\u00e9s de 440 mil hect\u00e0rees destinades a l\u2019elaboraci\u00f3 de vins negres. Sens dubte, una xifra molt elevada que demostra la import\u00e0ncia que tenen els vins negres a Espanya. Si ens centrem en el territori catal\u00e0, les xifres tamb\u00e9 s\u00f3n interessants. M\u00e9s de 36 mil hect\u00e0rees dedicades als vins blancs i poc m\u00e9s de 9 mil per als vins negres. Aquesta notable difer\u00e8ncia \u00e9s com a conseq\u00fc\u00e8ncia de la important producci\u00f3 vitivin\u00edcola a Catalunya destinada a l\u2019elaboraci\u00f3 de cava, principalment elaborat amb les varietats aut\u00f2ctones Macabeu, Xarel\u00b7lo i Parellada.<\/p>\n

Amb les dades a la m\u00e0, hem volgut analitzar amb detall el percentatge d\u2019hect\u00e0rees per varietats. Ens hem centrat en les set que utilitzem a Jean Leon per elaborar els nostres vins: Chardonnay i Xarel\u00b7lo pels blancs i Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot i Pinot Noir pels negres. A Espanya, la plantaci\u00f3 de Chardonnay i Xarel\u00b7lo \u00e9s molt escassa. Nom\u00e9s un 1,74{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} del total \u00e9s Chardonnay i un 2,18{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} \u00e9s Xarel\u00b7lo. Pel que respecta a les varietats tintes, destaca un 4,2{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} de Cabernet Sauvignon, un 2,6{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} de Merlot, un 0,4{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} de Petit Verdot, un 0,22{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} de Pinot Noir i un 0,15{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489} de Cabernet Franc.<\/p>\n

A Catalunya, el Xarel\u00b7lo representa m\u00e9s de la quarta part de varietats blanques i el Chardonnay quasi el 10{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489}. De fet, s\u00f3n la segona (per darrere del Macabeu) i la quarta varietat blanca respectivament amb m\u00e9s producci\u00f3 en el territori. En les varietats tintes tamb\u00e9 hi ha un aspecte a tenir en compte. El Merlot (34,30{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489}) i el Cabernet Sauvignon (31,84{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489}) s\u00f3n les varietats que m\u00e9s es cultiven amb difer\u00e8ncia (es troben en el segon i tercer lloc del ranking total de varietats cultivades a Catalunya). Les segueixen de lluny, Pinot Noir (9,71{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489}), Cabernet Franc (1,46{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489}) i Petit Verdot (0,21{483e5444ab9fc06e19ac83efe1d2198bc64dd97b6326f9ee3936c7b95b1cf489}).<\/p>\n

Ara que ja coneixem una mica m\u00e9s sobre l\u2019extensi\u00f3 d\u2019hect\u00e0rees a Catalunya i Espanya destinades a cada una de les varietats que utilitzem a Jean Leon per elaborar els nostres vins, creiem interessant compartir amb vosaltres les principals caracter\u00edstiques de cada una d\u2019elles en forma d\u2019infogr\u00e0fics.<\/p>\n

\"CF\"<\/p>\n

\"CHARDONNAY\"<\/p>\n

\"CS\"<\/p>\n

\"MERLOT\"<\/p>\n

\"PN\"<\/p>\n

\"PV\"\"XAREL.LO\"<\/p>\n

Doncs b\u00e9, ja coneixeu una mica m\u00e9s sobre les varietats que utilitzem per elaborar els nostres vins. Ja siguin monovarietals o cupatges. Ara, quan els degusteu, segur que podreu apreciar millor els aromes i les notes que els caracteritzen. Salut!<\/p>\n","protected":false},"excerpt":{"rendered":"

A vegades conv\u00e9 aturar-se per analitzar amb detall, alguns aspectes del m\u00f3n del vi que s\u00f3n rellevants i que, com a consumidors, algunes vegades es desconeixen. \u00c9s el cas de les varietats de ra\u00efm que es cultiven a Espanya i Catalunya. Sabeu quantes hect\u00e0rees de vinyes hi ha a Espanya? Sabeu quantes es destinen a […]<\/p>\n","protected":false},"author":1,"featured_media":593,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[45,37,46],"class_list":["post-1901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jean-leon-ca","tag-3055-ca","tag-vi-de-finca","tag-xarello-ca"],"yoast_head":"\nVarietats i hect\u00e0rees, una a una - Jean Leon<\/title>\n<meta name=\"description\" content=\"Amb les dades a la m\u00e0, hem volgut analitzar amb detall el percentatge d'hect\u00e0rees per varietats. 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